Symptoms and treatment of allergic dermatitis
summary
I've been suffering a lot since I got allergic dermatitis. It was not easy to cure a while ago, but it has recurred recently, which makes me more distressed. But through the treatment, now the condition has a certain control, for the symptoms and treatment of allergic dermatitis, I'll tell you.
Symptoms and treatment of allergic dermatitis
First: atopic dermatitis is a kind of chronic itchy and inflammatory skin disease related to heredity, which belongs to the category of allergic diseases as asthma and allergic rhinitis. Allergic dermatitis is a skin inflammatory reaction caused by many factors.
Second, allergic reactions caused by different pathogenic factors are different. The symptoms of allergic dermatitis are that the skin will become extremely itchy. Scratching the affected area will lead to redness, swelling, cracking, leaching of transparent liquid, and finally hardening and desquamation. The incidence of allergic dermatitis is closely related to diet, environment and lifestyle. It is easy to relapse and lasts for a long time.
Third: the most common causes of allergic dermatitis are food, animal fur, mites, insects, a large number of airborne pollen, dust, air pollution, pesticides, chemical fertilizers, detergents, rubber shoes, chemical fiber raw materials, and little-known fungal allergy. Allergic dermatitis patients are generally due to a certain substance allergy and symptoms, after leaving the allergen, symptoms will gradually disappear.
matters needing attention
Patients with allergic dermatitis can eat beef, wolf meat, donkey meat, camel meat, mutton, dog meat, chicken and duck meat, pigeon meat, bird meat and soup, as well as all kinds of seafood such as all kinds of fish (including soft shelled turtle, etc.), crab, shrimp, etc. it is recommended to eat lean pork, eggs, milk, etc. Note: do not eat cooked pig's feet and all kinds of cooked meat products. In a word, during the treatment, poultry, birds, animals, or livestock are not available. Pork is OK.