What is the reason for the bitter laver moss

summary

Laver tastes delicious and has high nutritional value. In order to eat healthily and safely, here are several methods to identify the true and false Porphyra for your reference

What is the reason for the bitter laver moss

First, we can observe the color of laver. Laver contains phycoerythrin, so we generally buy laver color should be dark brown or purple brown, with natural luster.

Second: in order to save costs, some black heart manufacturers now use cheap seaweed or seaweed to color and sell as laver. The second method is to soak a small piece of laver in water for a period of time. The color of the water made from the real laver has not changed. If the color of the water turns bright purple, or even ink like, it must be fake.

Third: another way is to take a small piece of laver and bake it with fire. After baking, the laver with good quality should be green, just like the color of seaweed. If it turns yellow after baking, it is poor quality laver.

matters needing attention

For the sake of our own health and our family's health, we must buy laver with good quality. We should not buy laver with a lot of difference from the market price.