How long does tibia fibula fracture want to you can go down ground?

summary

Because it's winter now, the road is slippery. Some time ago, when I went out and went down the stairs, I accidentally fell down. After falling down, I felt pain in my chest. When I went to the hospital for examination, I said I had a fibula fracture. Now it's 46 days. 35 days after the injury, the film showed that there was a little shadow in the bone seam. Yesterday, I walked on the ground and felt OK. How long does tibia fibula fracture want to you can go down ground? Now let me tell you something.

How long does tibia fibula fracture want to you can go down ground?

For the patients with fibular fracture, because it is not a load-bearing bone, generally speaking, after 4-6 weeks of plaster fixation, they can actively start functional exercise. It is suggested that you can do an X-ray to review it. You can see that the film shows that the fracture is healing, which is very good.

Fracture patients may have mild systemic symptoms in the first few days, but most of them have no systemic symptoms in the rest of the time. Therefore, similar to the daily diet of general healthy people, it is OK to choose a variety of diets rich in nutrients. Pay attention to make food easy to digest and absorb.

In principle, the diet should be light, such as vegetables, eggs, bean products, fruits, fish soup, lean meat, etc. avoid sour, hot, dry and greasy food, especially do not use fat and nourishing products too early, such as bone soup, fat chicken, stewed fish, etc. it is best to eat after 5 to 6 weeks of injury. The recipe can be supplemented with old hen soup, pig bone soup, sheep bone soup.

matters needing attention

Patients are not easy to eat spicy food (pepper, green onion, mustard, pepper) which has adverse stimulation to respiratory tract and digestive tract. When the general symptoms are obvious, the so-called soft food between normal diet and semi liquid diet should be given. The food supplied must contain less dross, which is easy to chew and digest. When cooking, it should be chopped and boiled soft, not fried or fried.