How to choose diet therapy for emphysema

summary

I've been in treatment since I got emphysema. Fortunately, usually the body has been good, the treatment up, the doctor said the effect is also very good. I always take care of my grandfather when I go home. And also found a lot of food therapy, now to share with you how to choose the diet therapy of emphysema.

How to choose diet therapy for emphysema

Method 1: emphysema patients should try to choose to eat soft rotten food, try to eat some do not need to chew too much food. You can eat more congee, steamed fish, vegetable soup and so on. Because people with chronic lung disease are prone to dyspnea when chewing, resulting in aggravation of the disease.

Method 2: after getting up in the morning, patients can drink some warm water first, but don't eat other food first, they can take some low-temperature compressed olive oil. This can help the gallbladder and large intestine eliminate toxins and waste gas. At the same time, it can also provide the body with the necessary fatty acids.

Method 3: drink carrot, celery, spinach juice, apple juice, pear juice and watermelon juice. They can not only supplement nutrition, moisten lungs and relieve cough, but also clean intestines and stomach and discharge toxins.

matters needing attention

Pay attention to the diet, fresh vegetables should account for 50%. You should eat a little onion and garlic every day.