What fruit does atrophic gastritis eat good

Update Date: Source: Network

summary

Chronic atrophic gastritis, with epigastric spleen full pain more common, or spleen full and no pain, there are still a few patients without obvious symptoms, its onset is slow, lingering, protracted difficult to heal, treatment is difficult, so atrophic gastritis eat what fruit can alleviate or treat?

What fruit does atrophic gastritis eat good

First, regular diet, regular and quantitative, avoid overeating, reduce gastrointestinal burden. At the same time, we should pay attention to the usual nutrition supplement, such as the lack of calorie intake, can be used with dry and thin meal method. Eat more high protein food and high vitamin food to ensure adequate nutrients in the body and prevent anemia and malnutrition, such as lean meat, chicken, fish, liver and kidney, as well as green leafy vegetables, tomatoes, eggplant, red dates, etc. Pay attention to food acid-base balance

Second, when the gastric acid secretion is excessive, you can drink milk, soybean milk, eat steamed bread or bread to neutralize the gastric acid; when the gastric acid secretion is reduced, you can use concentrated broth, chicken soup, sour fruit or juice to stimulate the secretion of gastric juice and help digestion. At the same time, we should also eat more stomach food, such as more cheese (lactose intolerant people can drink), burdock, papaya, fungus and so on.

Third, eat an appropriate amount of vegetables and fruits every day, such as balsam pear, cucumber, towel gourd, etc.

matters needing attention

Excessive gastric acid, should be banned concentrated broth and acidic food, so as not to cause more gastric acid secretion, available milk, vegetable mud, starch, bread, etc., taste to light, less salt.