What to eat during breast cancer chemotherapy
summary
Breast cancer patients during the treatment of the most uncomfortable is the side effects of chemotherapy, hungry to no good, see food but will nausea, vomiting, no appetite, causing immune decline and other symptoms; this is because chemotherapy drugs in killing cancer cells, but also damage the normal cells of the human body, so there will be a series of adverse reactions, then what to eat during the chemotherapy of breast cancer ？
What to eat during breast cancer chemotherapy
Breast cancer fruits during chemotherapy are suitable for those rich in vitamin B and C, such as jujube, apple, strawberry, watermelon, kiwifruit, etc. Especially jujube has a good therapeutic effect on leukopenia and thrombocytopenia caused by chemotherapy.
Studies have shown that the following vegetables are rich in anti-cancer ingredients and have certain preventive and therapeutic effects on breast cancer, such as cabbage, Chinese cabbage, cabbage, garlic, onion, tofu, soybean milk, soybean sprouts, kelp, laver, etc., which have certain benefits for breast cancer patients and can be eaten more.
During chemotherapy, leucopenia is a common side effect. In order to prevent the decline of hemogram, high protein diet should be supplemented, such as lean meat, pig's feet, fish, milk, soybean, walnut, beef, eel and so on. Donkey hide gelatin and pigskin gelatin also help to improve white blood cells. At the same time, you can also eat more five black foods, such as black sesame, black rice, black beans, black dates, etc. Traditional Chinese medicine believes that "black can enter the kidney", and "five black food" can replenish the kidney and marrow, which is helpful to the improvement of hemogram.
matters needing attention
Chemotherapy for breast cancer can cause oral mucositis. At this time, keep your mouth clean, brush your teeth after eating, supplement high nutrition liquid or do liquid diet, such as lotus seed soup, snow ear soup, milk, soybean milk, crucian carp soup, etc.
