Can liver cancer patient eat sea cucumber

summary

Like other diseases, patients with liver cancer also need to pay attention to dietary taboos, because patients need to take in the nutrition they need to ensure their immunity. Liver cancer patients how to eat? The disease diet should pay attention to strengthen nutrition, fasting some moldy food, prevent moldy food damage patients. Now let me introduce to you liver cancer patients can eat sea cucumber.

Can liver cancer patient eat sea cucumber

First: liver cancer patients can eat sea cucumber. For liver cancer patients, the first point is to be rich in nutrition. The nutrition should be balanced, not partial to food, usually eat more vegetables and fruits, also eat more coarse grains, eat less refined rice and noodles, animal fat and low cellulose food should also try to eat less.

Second, we should eat more liver protecting food, such as soft shelled turtle, Lentinus edodes, and concanavalin beans; if ascites occurs, we should limit the salt intake; if jaundice occurs, we should ban greasy food, and we should eat carp, loach, sweet potato, water bamboo, water chestnut, and kumquat.

Third: liver cancer patients must ensure adequate nutritional intake, generally high protein, high sugar, high vitamin and low-fat diet, such as lean meat, eggs and yogurt, fresh juice, fresh vegetable juice, etc. Especially fresh vegetables and fruits, every meal should have, in order to keep the stool unobstructed. In order to prevent bleeding, the food should not be rough, hard or too hot.

matters needing attention

In order to better supplement nutrition and prevent recurrence of liver cancer, we can eat more nourishing food, such as carp, jujube and other foods with high nutritional value. What are the prevention methods of liver cancer? Food is the fundamental source of physical exercise. We should have a reasonable and healthy diet, which is also the main way to prevent the recurrence of liver cancer.