What to eat after kidney puncture

Update Date: Source: Network

summary

Renal puncture before all need local anesthesia, will be a little bit painful, but the puncture is very fast, ordinary people can bear, the purpose of renal biopsy is to clear the nature of the cause, renal puncture examination is painful, for the patient's situation is the need for early renal puncture examination understanding, and active treatment. In fact, this disease needs good care, so there is hope that it can be cured. Let me share with you what to eat after renal puncture.

What to eat after kidney puncture

First of all: green leafy vegetables (such as spinach, water spinach, amaranth, lettuce, cauliflower), bamboo shoots, mushrooms, laver, kelp, carrots, potatoes. Banana, tomato, pomegranate, jujube, orange, Liuding, loquat, mango, persimmon, cantaloupe, grape, loquat, Carambola (easy to burp) and so on. It is recommended to use one kind of fruit each time, and the portion should be about 1 / 6.

Secondly: appropriate supplement of vitamins and minerals, diet control, for patients with chronic renal failure is a basic treatment. Good diet management can delay the progression of chronic kidney disease and delay the time of dialysis, improve the quality of life and prolong life expectancy of patients.

Finally: Patients with renal failure should not blindly eat meat products to supplement because of their physical decline. In fact, meat like dogs, sheep and cattle belongs to hair, which is very harmful to the recovery of patients with renal failure, so patients should avoid eating.

matters needing attention

Finally, let's listen to a sentence. We need to make improvement according to the patient's disease phenomenon. It is also a key step to treat the patient's mind. We also need to let the patient eat more Cereals, vegetables, melons and fruits to improve the disease.