What food does kidney cancer eat

summary

Renal cell carcinoma is a serious cancer cell transformation disease. In recent years, due to the improvement of living standards, the number of patients with renal cancer is also increasing by a large margin, and the degree of harm to people is becoming more and more serious. Therefore, in life, we should pay attention to it. The following is about the specific food for renal cancer.

What food does kidney cancer eat

Diet one: maintain a balanced diet, do not partial diet, do not eat the same food repeatedly.

Diet 2: eat more food with the function of decomposing carcinogen -- nitrosamine, such as carrot, pea, cauliflower, pumpkin, bean sprout, Gracilaria lemaneiformis, etc.; eat more food with the function of enhancing the body's anti-cancer, such as mushroom, Lentinus edodes, water chestnut, coix seed, barley, soybean.

Diet 3: avoid spicy food, such as garlic, raw onion, wine, spiced ingredients, etc.; avoid eating crab, dog meat, beef, mutton and other hair.

matters needing attention

If you have no liver or stomach problems, you can eat a clove of garlic raw every day. Garlic can kill bacteria and prevent cancer. It is a good food. Of course, you can also eat more carrots and bananas and other vegetables and fruits.