Can kidney failure eat Lily

Update Date: Source: Network

summary

The emergence of renal failure has a great impact on the patient's body, and also makes the patient bear a lot of pain, so getting rid of this disease is the most wanted thing for the patient. Now there are more and more people suffering from renal failure in the society, so we should pay attention to our diet. Now let's share with you that can we eat lily for renal failure.

Can kidney failure eat Lily

First: kidney failure can eat lily. Low potassium diet. Uremic period generally have high blood potassium, to strictly limit the intake of potassium, high potassium foods are fresh broad beans, Mallow, yam, spinach, amaranth, kelp, laver, black dates, apricot, almond, banana, walnut, peanut, green beans, soybeans, mung beans, soybeans, sheep waist, pig waist, etc.

Second: low phosphorus diet. A very low phosphorus diet is required. Food containing high phosphorus and high dried bean seeds, nuts, animal viscera, bone soup, etc. and potassium can be removed by cooking methods, such as boiling the soup with water, boiling the fruit with sugar and discarding the water.

Third: high calorie diet. To ensure adequate calories is the guarantee of long-term low protein diet. The daily intake is 30-35 kcal / kg body weight. About 2000-2500 kcal per day.

matters needing attention

Here I would like to give you a warm reminder: tonifying the kidney can improve the symptoms of kidney failure patients, such as backache, soft knees, cold hands and feet, but it can't help them get rid of the nightmare of kidney washing. On the contrary, the traditional Chinese medicine treatment of renal failure, does not necessarily use the tonic Taowu. It can continue to reduce the probability of cold patients, which will continue to reduce the chance of recurrent renal failure.