Treatment of esophageal cancer

summary

My father was diagnosed with early esophageal cancer last year. The symptoms of the disease were bleeding stools. It was difficult to swallow food. Once he ate, he would vomit and have a stomachache at night. My father usually likes drinking and smoking. After treatment, obviously a lot of people better, then, the treatment of esophageal cancer? You know what? Today, let me share with you the treatment of esophageal cancer.

Treatment of esophageal cancer

First of all, in clinical practice, the best treatment for early esophageal cancer is surgical resection. The earlier the operation, the better. Radical resection is the main surgical method for early esophageal cancer. The 5-year survival rate after early resection is more than 60%.

Secondly, the proliferation cycle of normal epithelial cells is the longest in the human digestive tract. The early detection of cancer cells by cytology, X-ray esophageal barium meal examination of esophageal mucosa are normal. It usually takes 2-3 years, or even longer, from mild lesions to advanced infiltration. It is reported that the survival of individual cases with cancer can be as long as 6 years. If the treatment of advanced esophageal cancer is appropriate, the effect will be better. No matter what type, the principle of TCM treatment is to improve the immune function of patients and correct the side effects of chemotherapy and radiotherapy.

Third, some precautions for the treatment of esophageal cancer. In addition, surgery can be considered in the early stage of esophageal cancer, and radiotherapy can also be considered in the middle and late stage if there is metastasis. However, for patients with weak constitution, surgery, radiotherapy and chemotherapy are obviously not suitable for patients with autoimmune damage. For this part of the population, people-oriented conservative treatment should be adopted; and Chinese patent medicine has no toxic side effects It is more suitable for cancer patients with weak constitution.

matters needing attention

Esophageal cancer patients should make their own diet arrangement every day according to their actual condition, but they should not be blind, and should proceed from four aspects. Vegetables and fruits, chicken, duck, fish and poultry, flour like cereals; milk, these four kinds of food can provide the body with enough heat, protein, vitamins and minerals.