Can allergic dermatitis eat beef

summary

Some people's skin is easy to be stimulated, which leads to allergic phenomenon. Some people like to eat seafood, which also leads to skin allergy. Therefore, patients with allergic skin must pay attention to diet, let's talk about allergic dermatitis can eat beef.

Can allergic dermatitis eat beef

First: allergic dermatitis can eat beef. Should eat high protein food, eat more fruits and vegetables, green leaf vegetables and fruits are rich in vitamin C, can reduce capillary exudation, play a role in detumescence and slow down skin inflammation.

Second: lean meat, eggs, dairy products, etc. contain a lot of protein and calcium, which can supplement protein loss caused by desquamation, increase colloidal osmotic pressure in blood vessels, and reduce tissue edema; calcium supplement can also prevent osteoporosis caused by long-term bedridden.

Third: it is suitable to eat corn, buckwheat, oats and so on. It contains B vitamins and cellulose, which can not only help skin formation, but also keep the stool unobstructed and help the toxin excretion.

matters needing attention

In terms of diet, we should pay attention to the nutritional balance. Eating stimulating food or "hair" can aggravate the disease. Therefore, we should avoid eating seafood, beef and mutton, rooster, carp, duck, goose, durian, pineapple, mango, mushroom, bamboo shoots and other fishy and hair, as well as fried, fried, roasted and indigestible food. Patients with allergic dermatitis generally have the weakness of spleen and stomach, too cold food should be fasted, drinks should also be carefully selected, especially alcoholic drinks can significantly aggravate the itching symptoms of patients with allergic dermatitis. Can choose white gourd, job's tears, red beans, Houttuynia cordata, fried Coptis, such as Shan Peng congee.