Food therapy for glomerulonephritis

summary

It is often said that nourishing diseases is like nourishing tigers. This sentence means to treat diseases as soon as possible. No matter what kind of diseases, if they are allowed to develop, they will cause certain harm to the human body. For patients with glomerulonephritis, how to eat will be better. Next, it is a specific introduction about this problem.

Food therapy for glomerulonephritis

First, eat more light and diuretic food, diuretic and detumescence of food are carp, crucian carp, goat milk, watermelon, wax gourd, mung bean, red bean, etc. The effect of diuresis is better when watermelon peel is boiled.

Second, the diet should pay attention to reduce the intake of protein as much as possible on the premise of ensuring nutrition. At the same time, the intake of protein with high utilization by human body, that is, the so-called "high-quality protein", such as chicken protein, milk, lean meat, etc. We can't adopt the mentality of "if we lose it, we have to make it up". If we don't repair the filter, the more we eat, the more we leak. If we leak more, the greater the burden on our kidneys will be.

Third, eat more foods rich in vitamins. Fresh vegetables and fruits are alkaline foods, which can not only supply a variety of vitamins, but also promote the recovery of kidney function.

matters needing attention

Pay attention not to overwork, not to bear too much psychological pressure, keep optimistic attitude, pay attention to diet, prevent infection, adhere to follow-up, moderate physical exercise.