The harmfulness of vitiligo

Update Date: Source: Network

summary

I have a friend, got vitiligo, is really very low self-esteem, but also very uncomfortable, let people look very uncomfortable, seriously, the harm of vitiligo is very big, but many people do not understand, next I will tell you.

The harmfulness of vitiligo

First: its greatest harm should be that it can directly affect our beauty. When the disease occurs in the exposed position of the body, it will seriously affect the beauty of the human body, directly lead to the psychological disorder of patients with vitiligo, which in turn aggravates the spread and development of vitiligo.

Second, this kind of disease can cause psychological and communication barriers to the patients' daily life.

Third: it is likely to cause other diseases. After vitiligo, the melanin in the skin of patients will be gradually lost, which greatly reduces the ability of the skin to block ultraviolet rays. Therefore, patients with vitiligo vitiligo have poor defense ability to ultraviolet, and are easy to be injured by ultraviolet and lead to various diseases. In addition, it may also induce diseases such as pernicious anemia, alopecia areata, psoriasis, malignant tumor, bronchial asthma, rheumatoid arthritis, cataract, hyperthyroidism, diabetes, chronic active hepatitis, etc.

matters needing attention

Patients in ordinary life should eat more mineral food, such as some beef or pork, of course, there are some animals in the liver, also can let patients drink some fresh milk, or yogurt. Vegetables (fresh vegetables, radish, eggplant, bamboo shoots, fungus, kelp, etc.), beans (soybeans, peas, mung beans, bean products), peanuts, black sesame, walnuts, raisins, snails, clams and other shellfish. Meanwhile, avoid chili, wine, beer or Baijiu, and tomatoes, because tomatoes contain lots of vitamin C. Vitamin C can interrupt the synthesis of melanin and prevent the regeneration of melanin. Other foods containing more vitamin C, such as orange, grapefruit, apricot, hawthorn, cherry, kiwi, strawberry, Bayberry and so on, should be eaten less or not.