What symptom does pickle poison have

summary

My husband likes to eat sauerkraut very much. He has to eat every meal. He can't eat without sauerkraut. In life, many people like to eat sauerkraut, especially female friends and male friends. Sauerkraut not only tastes attractive, but also appetizers. Some even use it to appetize children with poor appetite. Even without sauerkraut, they can eat. Many people will worry about whether eating too much pickled cabbage is harmful to their health, because pickled cabbage is processed after all, and it has been stored for a long time. Let's make clear this problem.

What symptom does pickle poison have

First: eating sauerkraut is related to the occurrence of esophageal cancer. People who eat a lot of sauerkraut for a long time have a higher risk of esophageal cancer. If you often eat a lot of pickled and fermented food, you may suffer from cancer. In our daily life, we must not think that sauerkraut is made by ourselves. It is clean and hygienic. It will not be harmful to our health if we eat it. We should also control the amount of sauerkraut. From the perspective of nutrition, the nutritional value of sauerkraut is not high. If it is stored for too long, the nutrition has been lost. It is better not to take sauerkraut as the main food in our diet.

Second: pickled food itself is very low nutrition food, but it is not good for human health, so the suggestion is to avoid eating more. Do not rule out a certain carcinogen, so we should pay attention to it. Usually pay attention to a reasonable diet, such as meat, fruits and vegetables are to be balanced.

Third: Although sauerkraut is good, you can't eat more. First of all, excessive consumption of sauerkraut can stimulate the increase of gastric acid secretion, resulting in gastric acidosis, and even peptic ulcer. Therefore, those who already have stomach diseases, especially peptic ulcer patients should eat less pickled cabbage. Secondly, excessive consumption of sauerkraut can promote the formation of urinary calculi. There is a big disadvantage of excessive consumption of sauerkraut, which is that it can cause nitrite poisoning in human body.

matters needing attention

We must pay attention to eating the right food in our daily life. If we eat the wrong food, it's like taking drugs. We are harming ourselves and our family day by day. Therefore, pickled cabbage is easy to produce nitrite. It is better to eat less of this kind of food and pay attention to the scientific diet structure.