What can't eczema eat

summary

Eczema is a common disease in our life, which is an allergic inflammatory skin disease. General patients in the disease when the body will appear large rash, blisters, but also erosion exudate situation, patients also have severe itching feeling. Because this disease is an allergic disease, so the treatment can not be completely cured, patients only pay more attention to their diet. So, patients with eczema in the diet should pay attention to what can not eat? Let's take a look.

What can't eczema eat

1. When suffering from eczema, try not to eat fish. More importantly, seafood should also be avoided, eating seafood will make eczema more likely to attack. There is mutton, mutton is hot things, if eaten, after a period of time will find that eczema will become more serious.

2. Patients in peacetime can eat some Coix red bean porridge, patients can put Coix red bean, sugar and water porridge. Take it every day to relieve your eczema. In addition, you can also eat more heat clearing and detoxification food, such as wax gourd soup, cucumber, horse tooth, etc. Usually we should pay attention to eat less spicy and stimulating food.

3. If a child has eczema, do not give him eggs, because eggs in children with eczema, if used, it will be more and more serious phenomenon, many people think that in children with eczema, to supplement nutrition in time, so give them eggs, this is wrong.

matters needing attention

Eczema patients in addition to diet to pay more attention to, but also pay attention to develop good health habits, keep the body skin clean. Patients should also pay attention to face up to their illness with a good attitude.