What traditional Chinese medicine does bladder cancer take to treat

Update Date: Source: Network

summary

Bladder is very important to the human body, so we should always protect it, but bladder cancer is very common now, for every patient with bladder cancer, timely and effective treatment is very important, but if this disease to the advanced stage, today let me and you learn what traditional Chinese medicine treatment for bladder cancer.

What traditional Chinese medicine does bladder cancer take to treat

Drug 1: Shenge powder. Shiwei, Qumai, danzhuye, Yiren, Zhuling, wangbuliuxing, gecko, ginseng, Huangqi, cuttlebone, Yunling and Angelica are in proper amount. Gecko and ginseng in the prescription are decocted and mixed with water. Buzhong Yiqi Decoction was modified. Shiwei, Qumai, danzhuye, Yiren, Zhuling, wangbuliuxing, ginseng, astragalus, Atractylodes macrocephala, angelica, tangerine peel, Cimicifuga, bupleurum, licorice are taken with appropriate amount of decocted water, and ginseng is decocted with water.

Drug 2: Siwu Decoction plus Zuogui decoction. Shiwei, Qumai, danzhuye, Yiren, Zhuling, wangbuliuxing, ginseng, astragalus, Psoralea, eucommia, Atractylodes macrocephala, polygonatum, Lycium barbarum, liquorice, add appropriate amount of water to decoct, pay attention to ginseng decoct with water. Plantain, Qu Mai, Hedyotis diffusa, Gardenia jasminoides, Akebia, coix seed, Atractylodes macrocephala, Yunling, adzuki bean, Huaishan, dandelion, Alisma orientalis, radix rehmanniae, astragalus, Codonopsis pilosula, Cuscuta chinensis, appropriate amount of the above drugs. Add water to fry.

Drug 3: dangshen, Baizhu, Chenpi, Shudi, Alisma, Huangqi, Fuling, yam, eucommia, Amomum villosum, Aucklandia, raw licorice, take the right amount of decocted water, if the patient is also accompanied by chills, can add fried aconite, cinnamon, hematuria phenomenon can add Eclipta, artichoke.

matters needing attention

For this disease: long-term, excessive consumption of salty and spicy food is also a factor causing the disease. Therefore, it is suggested that we reduce the intake of overheated, expired, supercooled and deteriorated food in our diet. If it is the elderly and the weak, it is recommended to eat some anti-cancer food or alkaline food with high alkali content as appropriate. People with genetic genes of certain diseases should also eat more anti-cancer food and maintain a good mental state, which is very helpful for cancer prevention.