I often drink Kuding tea and say goodbye to Sangao. It can be used for food or medicine

summary

Kuding tea is a kind of green tea. It can be used as food or medicine. It has double effects. Kuding tea can be brewed alone or together with other teas. Besides, Kudingcha also has many effects on relieving the three highs. The following introduces the efficacy and brewing method of Kudingcha.

I often drink Kuding tea and say goodbye to Sangao. It can be used for food or medicine

First: "jiangsangao Kuding tea is a kind of tea drink to reduce the blood pressure, blood lipid and blood glucose. It is a good auxiliary health tea for patients with hypertension, hyperlipidemia and blood glucose. Drinking Kuding tea often can effectively reduce blood pressure, blood lipid and blood glucose. "

Second: "generally speaking, fire reducing Kuding tea is used by people to remove fire. In fact, Kuding tea is a kind of pure natural health drink in traditional China. It has the function of clearing heat and relieving summer heat. "

Third: "anti-inflammatory Ming Dynasty physician Li Shizhen" compendium of Materia Medica "has recorded:" bitter, flat, non-toxic, southerners take for tea, boiling drink, quench thirst, eyesight, anti-inflammatory defecation, bowel. ". External use can also be bactericidal, anti-inflammatory, prevent acne, acne and other epidemic diseases. "

matters needing attention

Kuding tea not only has the effect of reducing three high, but also is known as longevity tea, beauty tea and so on. It is the most natural multi-functional health drink tea. Kudingcha can regulate the metabolism of the body and enhance the immune function.