What to eat to treat gastroenteritis

summary

We usually eat improper will cause gastroenteritis, and the correct way of diet, is conducive to the recovery of gastroenteritis, accelerate the recovery of the stomach. So what to eat to treat gastroenteritis?

What to eat to treat gastroenteritis

Pumpkin is rich in carbohydrates and pectin, which can protect gastrointestinal mucosa from rough food stimulation; it is rich in vitamins, calcium, phosphorus and other ingredients, and is a master of stomach strengthening and digestion. Mannitol in pumpkin has the function of defecating, which can reduce the harm of toxins in feces to human body; dietary fiber is very soft, so eating pumpkin often can not only promote intestinal peristalsis, relieve constipation, but also not damage gastric mucosa.

Carrot nutritionists point out that carrots are more suitable for the treatment of spleen and stomach weakness and anorexia. Chinese medicine believes that it has the effect of "invigorating the middle Qi, benefiting the spleen and diaphragm, moistening the intestines and stomach, calming the five zang organs, and healthy food".

Brassica oleracea is mild and sweet in nature, nontoxic, and can enter the stomach and kidney meridians. Cabbage is one of the best vegetables recommended by the World Health Organization, and also known as the natural "stomach dish". The content of vitamin K1 and vitamin U in cabbage is very high. Regular consumption of cabbage can not only resist gastric ulcer, protect and repair gastric mucosal tissue, but also keep gastric cells active and vigorous, reduce the risk of lesions.

matters needing attention

If it is in the treatment period, please take medicine according to the doctor's advice, food can only be a health care auxiliary role, not a substitute for drug treatment.