What should diet notice after cholecystectomy a week
summary
Originally, I was in good health, but I drank and smoked a lot in recent years, so I was not in good health. Later, I went to have an examination and found that I had gallstones. The doctor said that I would have surgery. Now I have done minimally invasive cholecystectomy. Today, let me learn with you what to pay attention to in the diet after cholecystectomy.
What should diet notice after cholecystectomy a week
First: after cholecystectomy, we should also make scientific dietary arrangements. We should eat more foods containing vitamin A, such as green vegetables, carrots, tomatoes, cabbage, etc. we should eat more bananas, apples and other fruits. Eat less chili, raw garlic and other stimulating food or spicy food.
Second, we should pay attention to the diet after cholecystectomy. We should eat less and more meals. The diet should be rich in nutrition, less greasy, appropriate taste and easy to digest. To encourage patients to eat, only nutrition supplement can make the disease recover better and faster, control high cholesterol food to reduce cholesterol metabolic disorders, limit the consumption of animal viscera, egg yolk, salted duck egg, Songhua egg, fish roe, crab roe and other high cholesterol food.
Third: adjusting the diet structure after cholecystectomy is conducive to postoperative rehabilitation and prevention of recurrence. At the initial stage after operation, we should eat a light and easy to digest liquid diet. With the continuous recovery of the disease, we can eat pasta, fried vegetables and cereals. Fresh vegetables and fruits, etc.
matters needing attention
Cholecystectomy is an effective treatment for cholecystolithiasis. Gallbladder is an important but not essential organ in human body. After cholecystectomy, after a period of adjustment and recovery, patients can obtain their own adjustment compensation, that is, through the compensatory expansion of bile duct, effectively maintain the normal physiological function of the body.
