What to eat after kidney cancer operation

summary

With a bit of medicine better, about what to eat after kidney cancer operation good? Do you know? Today, let me learn from you what to eat after renal cancer surgery.

What to eat after kidney cancer operation

Diet 1: Patients with renal cancer are weak after surgery. In order to supplement nutrition, they should diversify their diet in order to absorb various nutrients. Eat five or more kinds of fresh vegetables and fruits every day, and eat more starchy foods, including sufficient calories, sufficient quantity of high-quality protein and the supply of vitamin A, vitamin B1, vitamin B2, vitamin C, etc. Don't be picky and partial to food, make a reasonable match; eat foods that can decompose carcinogen nitrosamine, such as carrots and peas, and foods that can enhance the body's anti-cancer effect, such as mushrooms and mushrooms. Drinking green tea often has good anti-cancer effect.

Diet two: diet should pay attention to low salt diet, eat light and easy to digest food. Those with severe edema and hypertension should avoid salt, limit the intake of protein food and drink less water. Patients without edema were not limited to salt. People with microscopic hematuria and those who are suitable for fire should drink more water and eat more yin reducing food such as apple, sugar, black sesame and Auricularia auricula.

Diet three: after kidney cancer surgery, the food must be careful. Avoid moldy food, spicy food, fried food, coriander, dog meat and all hair; eat less hot food, salted food, do not drink, smoke, develop good habits.

matters needing attention

Active treatment is for other kidney diseases, such as renal cysts. If these diseases are not treated in time, it is easy to have cachexia and induce renal cancer. Long term clinical studies have also shown that people with kidney diseases have a higher risk of disease than normal people. It's also a way to prevent kidney cancer.