What to eat after gallstone operation

summary

I believe many people know more about gallstones, but they don't know about the food they should eat after gallstone surgery. Next, I'd like to share with you what we should eat after gallstone surgery.

What to eat after gallstone operation

First, food fiber has the function of reducing cholesterol in the blood. Rich in fiber, brown rice, algae, etc.

Secondly, gallstones often lead to obvious pain in people's bile area, and the digestive function of some foods is also relatively low.

Finally, steam pig liver with Lysimachia christinae. There are 60 grams of Lysimachia christinae, 250 grams of pig liver and 1.5 grams of goubao. Wash Lysimachia christinae and goubao, mash and grind them into fine powder, wash the pig liver, soak it in boiling water, rinse it with cold water, drain the water, cut it into pieces, put it in a bowl, sprinkle with Lysimachia christinae powder, mix well, add onion, ginger and clear soup, steam in the cage for about 30 minutes, take it out, filter out the soup, add salt and monosodium glutamate for seasoning, and serve as a accompaniment. It has the effect of soothing liver and benefiting gallbladder, and is suitable for cholelithiasis.

matters needing attention

After the occurrence of gallstones, we should eat some foods with high vitamin content in our daily life. At ordinary times, we should never eat some greasy food. Greasy food is the main cause of gallstones. We can do some exercise to improve our physique.