Diet of allergic purpura

summary

Henoch Schonlein purpura is a common microvascular allergic hemorrhagic disease as well as an allergic disease. For many patients with Henoch Schonlein purpura, diet is very critical, on the one hand, to prevent aggravation of the disease, protect the kidney; on the other hand, to prevent food allergy.

Diet of allergic purpura

1. Immediately stop contacting and using foods that may cause allergic purpura, such as milk, crab, shrimp, mutton, etc.

2. According to different types of Henoch Schonlein purpura nephritis, choose different foods, such as heat toxin into the blood, yin deficiency fire, should choose cold things, such as fresh lotus root, water chestnut, water chestnut, pear, carambola, lotus seed, Auricularia auricula, lotus leaf, artichoke, etc.

3. Diet avoid fat, every meal must not be too full, in order to avoid increasing gastrointestinal burden, induce or aggravate gastrointestinal bleeding.

matters needing attention

Patients with Henoch Schonlein purpura must pay attention to the usual diet, do enough nursing work will bring some help to the development of the disease, and patients also need to maintain a good attitude, in order to resist the disease, prevent the disease from eroding our body. Usually more exercise, improve our immunity.