What fruit can hyperglycemia patient eat

summary

Many pregnant mothers in pregnancy after a large number of supplementary nutrition, that eat more nutrition, the baby will be more healthy. In fact, pregnant women eat too much nutrition, it is easy to suffer from high blood sugar disease. Hyperglycemia is very harmful to pregnant women and fetuses. The best way is to prevent hyperglycemia. Let me share with you the fruits that patients with hyperglycemia can eat.

What fruit can hyperglycemia patient eat

First: high blood sugar friends should also pay attention to often eat coarse grains, the best is oats, buckwheat, bran. Eat more bitter gourd and so on; meat dishes every meal 100 grams (with bone), to ensure that the daily intake of nutrition enough on the line, appropriate to eat more vegetables can satisfy hunger.

Second: Patients with hyperglycemia also need to pay attention to the food must be light, it is best not to eat fat, the amount of vegetable oil per person per month, should be limited to 400-600 grams.

Third: Patients with hyperglycemia eat more vegetables, leafy vegetables are better than stem vegetables, potato (such as taro) to eat less, eat words to reduce staple food.

matters needing attention

The above is about the common sense of the key aspects of what fruits can hyperglycemic patients eat. I believe we all understand it. I hope that hyperglycemic patients should adjust their mentality timely, maintain a good attitude towards their hyperglycemic condition, and if they feel sick, they must go to a professional hyperglycemic hospital for treatment. This is the key point of hyperglycemia We must pay attention to it in the process of health care.