Can vitiligo patients eat health products

summary

Some time ago, I found that I had long white spots on my thighs, which didn't take it seriously. Later, more and more people came. I went to check and said it was vitiligo. Now I am in the treatment, and the effect is not very good. So, can patients with vitiligo eat health care products? You know what? Today, let me share with you the following vitiligo patients can eat health care products.

Can vitiligo patients eat health products

Diet 1: fast spicy food, such as pepper, alcohol, etc., eat more foods containing tyrosine and minerals, such as lean meat, eggs, milk, fresh vegetables, bean products, black sesame, walnut, shellfish and vegetables and fruits containing vitamin C.

Diet 2: avoid eating onion, garlic, fish, shrimp, mutton, bamboo shoots, pickles, pepper, wine. The food containing vitamin C is best not to eat, spicy, acid food also need to pay attention to eat less, carbonated drinks do not drink. Don't eat fish and shrimp at this stage.

Diet three: vitiligo in daily life should eat less spicy food, such as wine, pepper, raw garlic, mutton, fish and shrimp and other seafood, rich in vitamin C fruits such as orange, orange, grapefruit, kiwi fruit, tomato, hawthorn, waxberry and so on.

matters needing attention

The loss of tyrosine will inevitably affect the synthesis of melanin, which is not conducive to the treatment of leukoplakia. In order to treat the disease, the sick should be optimistic, stable mood, comfortable mood, remove the urgent noise, fear and other negative factors. Actively cooperate with doctors for treatment.