What nutrition does stomach disease patient eat

summary

Don't underestimate the stomach pain, it may also be one of the symptoms of gastric ulcer, gastritis and other serious diseases, long-term no treatment will develop into a disease harmful to health. We should pay attention to maintaining the law of life, eating regularly and quantitatively, eating slowly, not too full, eating less or not cold and stimulating food. Now let's see what kind of food to eat for stomach disease.

What nutrition does stomach disease patient eat

1. There are two kinds of drinks to drink, one is milk, the other is hot water. Don't drink milk on an empty stomach in the morning; second, eat some foods with more starch before drinking milk; third, eat steamed buns, rice, bread, biscuits, snacks, etc. when drinking milk in the morning.

2. Jujube, bean curd, cabbage, milk, carrot, spleen and stomach.

3. Usually eat food attention: to choose easy to digest, light, not greasy, less cellulose, soft, like fruits, vegetables, tofu, mung bean porridge, fresh milk, steamed bread, noodles, all kinds of eggs and other food.

matters needing attention

Pay attention to nutrition supplement: while the body of the people who eat together has enough calories, reduce the workload of the stomach. Eat more high protein food and high vitamin food to ensure the adequacy of various nutrients in the body, prevent anemia and malnutrition, lean meat, chicken, fish, liver and kidney and other viscera and green leafy vegetables, tomatoes, eggplant, red dates and other food.