Can lung cancer patients eat green onion
summary
Since the beginning of last month, my grandfather began to cough continuously. He thought he was bronchitis. He took a lot of anti-inflammatory and antitussive drugs, but the symptoms didn't improve much. Yesterday, he coughed a few times and then suddenly coughed blood. His family rushed him to the hospital and said it was lung cancer. Seek expert doctor to treat, the condition got control, can about lung cancer patient eat raw scallion? Do you know? Today, let me learn from you that lung cancer patients can eat raw onions.
Can lung cancer patients eat green onion
First: need to eat high quality protein, high nutrition, low fat, low cholesterol food. High fat food will aggravate the condition of patients with advanced lung cancer, while low-fat food can relieve the symptoms of nausea, dizziness and palpitation of patients, so as to ensure that patients with lung cancer have nutrition intake without accelerating the proliferation of cancer cells.
Second: eat foods rich in vitamins. Vitamin can enhance the body's resistance and immunity, for patients with advanced lung cancer, it is very necessary. Patients can take in fresh vegetables and fruits every day. If necessary, they can take them with multivitamin tablets to enhance their resistance.
Third: avoid spicy, oily and salty food, quit smoking and drinking, and do not eat mutton, fish and other hair products. Don't add more cinnamon, pepper and other condiments in the dishes, only a small amount. Eat more food that can enhance the body's anti-cancer function, such as mushrooms, and eat more food that can connect channels, such as Auricularia auricula.
matters needing attention
Warm tips: prohibit high calorie, high fat, high energy, hormone drugs and food, hard food, etc. Can eat lean pork soup, bone soup; milk, bean products, fresh fruit (not hot); eat more mushrooms, such as mushrooms, fungus, Flammulina velutipes and so on. Daily diet can take the following words as the principle: nutritious food belongs to black chicken, sesame oil and honey; eat sweet potato, mushroom, moldy food to stay away; fresh fruits and vegetables benefit more, grapes, oranges and carrots; black and white fungus with lotus seeds, soybean and dairy products, garlic paste; coarse grains and fine grains are skillfully matched, fiber food is the most suitable; celery, cucumber, tomato, red jujube and coix lacryi.