How to supplement protein in patients with kidney disease

summary

I suffer from nephrotic syndrome, it is difficult to solve it only by professional methods. In view of the characteristics of nephropathy, we need to work hard from the diet, which is conducive to the stability of the disease. Let's take a look at how patients with kidney disease supplement protein.

How to supplement protein in patients with kidney disease

One: milk is rich in carbohydrates for lactose, which can promote gastrointestinal peristalsis, regulate gastric acid and digestive gland secretion, and promote calcium absorption. Milk lactose content is not high, only about 10 grams, will not cause blood sugar fluctuations. So, usually drink more milk, is conducive to the body of patients with protein supplement.

Second: the protein intake of patients with kidney disease is less, so the calorie intake is not excessively limited. The fat content of milk is about 2% - 3.2%, which is rich in energy and easy to digest and absorb. It is suitable for patients with kidney disease. Drinking it often can also make people's skin moist and reduce the symptoms of dry skin and yellow hair caused by disease.

Third: kidney disease patients drink 250 ml of milk every day, eat a go yellow egg (generally believed that egg yolk contains high cholesterol), plus about 60 grams of lean pork, the amount of protein intake is more appropriate.

matters needing attention

Kidney disease patients, in the diet should try to light, eat less or do not eat stimulating food, because these stimulating food will not only increase the burden of the kidney. In addition, when the body edema, to limit the intake of salt.