Symptoms of lower respiratory tract infection?
summary
Lower respiratory tract infection can also be prevented, good prevention can also reduce the incidence of disease, usually drink more water, strengthen physical exercise, enhance their physique, according to the weather changes appropriate increase or decrease clothes, usually do these aspects can also reduce the incidence of disease, the following is about the symptoms of lower respiratory tract infection.
Symptoms of lower respiratory tract infection?
The main symptoms of lower respiratory tract infection are sore throat, runny nose, stuffy nose, sneezing, cough, dyspnea, asthma, phlegm, high fever, etc. a few patients have symptoms of low fever and fatigue, If you usually have these symptoms, especially when the child has these symptoms, you should take the child to the hospital for examination and treatment in time.
Lower respiratory tract infection is mainly used to treat the parts below the throat, including the trachea, bronchus and lung, or some common parts, then the diseases will have tracheitis, bronchitis and pneumonia, and its symptoms will be cough, phlegm, dyspnea and patchy shadow in the lung.
The treatment of lower respiratory tract infection should also be symptomatic. If patients have high fever symptoms, they should cool down in time. Alcohol can be used to wipe and bathe the large blood vessels, or warm saline can be used for enema. Ibuprofen or intramuscular injection of Antongding can be used for drug cooling. If there are nasal congestion symptoms, the secretion in the nasal cavity can be removed first, Then use Fuma mixture or xinkema mixture for nasal drip. If cough and phlegm are excessive, bissouping or 10% ammonium chloride mixture can be used. At the same time, antibiotics such as cephalosporins or penicillins can be used.
matters needing attention
During the period of lower respiratory tract infection, the diet of patients should be mainly light nutrition. They can eat some foods rich in vitamins and minerals, and avoid spicy food. These foods are not conducive to the recovery of the disease, but will aggravate the development of the disease.