Attention to diet in multiple myeloma

summary

Multiple myeloma is often accompanied by multiple osteolytic damage, hypercalcemia, anemia and kidney damage. Due to the inhibition of normal immunoglobulin production, it is prone to a variety of bacterial infections. Let's take a look at the diet of multiple myeloma. What should we pay attention to?

Attention to diet in multiple myeloma

First, the incidence rate of multiple myeloma is high in recent years. This disease not only brings physical harm to patients, but also brings great inconvenience to patients' lives. Myeloma is caused by the proliferation of plasma cells in bone marrow, which leads to single and multiple bone destruction, and at the same time complicated with systemic changes of blood system. Skull, spine and ilium were the most common, while long bone was less common. Besides treatment, the diet of multiple myeloma is the most helpful to cure the disease.

Secondly, patients should avoid smoking, drinking, spicy food, overeating and eating greasy food, and use less fried, smoked, roasted, moldy and salted food;

Finally, multiple myeloma diet, should choose can inhibit bone marrow hyperplasia, anti myelopathy, osteosarcoma food; to specialized hospital treatment.

matters needing attention

After proper exercise, the patients after transplantation not only have low immunity, but also have slight atrophy of lower limb muscles. Therefore, we should first indoor and then outdoor, gradually increase the amount of activity, so as to restore physical strength and enhance resistance. Adjust a good attitude and keep a relaxed and happy mood. Ensuring adequate sleep is particularly important for patients.