What is the adjuvant treatment of vitiligo

Update Date: Source: Network

summary

There are a lot of white spots on my hands, but I didn't feel pain and itching, so I didn't pay attention to them. But later, the white spots will continue to spread. I went to the hospital to know it was vitiligo. Now let's share what is the adjuvant treatment of vitiligo.

What is the adjuvant treatment of vitiligo

Diet one: eat less food with more vitamin C. Vitamin C can reduce the level of serum copper and serum copper oxidase, affect the activity of tyrosinase and interfere with the synthesis of skin melanin.

Diet 2: avoid eating onion, garlic, fish, shrimp, mutton, bamboo shoots, pickles, pepper, wine. In addition, patients with vitiligo in peacetime should also avoid eating spinach, this is because the oxalic acid contained in spinach can cause its skin itching more strongly. Stimulating food will stimulate sebum secretion more vigorously. When sebum is blocked in pores and is not easy to be discharged, bacteria will take advantage of the situation and multiply in nutrient rich pores, eventually causing inflammation

Diet three: cherry, white spot disease patients should not eat more. Cherry is rich in vitamin C, vitamin C in melanin metabolism process, can make melanin production is interrupted, aggravate the disease of white spot.

matters needing attention

Patients with vitiligo can eat more food containing L-arginine, such as animal viscera.