Can allergic purpura eat jujube
summary
For the treatment of Henoch Schonlein purpura, patients often use surgery and drug treatment, but during the treatment period, the nutrition in the body of patients will inevitably be more or less loss, hindering the pace of recovery of the patient's condition, which requires patients in the treatment period and the late stage of treatment should get good diet care in time, to promote the further remission of the disease. So let's understand the allergic purpura can eat dates?
Can allergic purpura eat jujube
First: allergic purpura can eat dates. Should eat more high C, C can reduce capillary permeability and brittleness, patients eat these help to recover. Grapefruit, orange, orange, apple, lemon, strawberry, kiwi, tomato and other green leafy vegetables are rich in C.
Second: eat protein rich food. Children with Henoch Schonlein purpura often suffer from anemia due to excessive bleeding. Therefore, it is necessary to eat more protein and blood to supplement the needs of the body. These are mainly lean meat, eggs, animal liver, kidney, spinach, tomato, kelp, laver, agaric, jujube and beans and their products.
Third: diet should be light nutrition. Prepare some nutritious and easily digestible food for your child. Don't be fat and greasy. Don't be too full at every meal, so as not to increase the burden of gastrointestinal tract and induce or aggravate gastrointestinal bleeding. Those with severe abdominal pain or positive fecal occult blood should be fasted if they eat liquid food or have obvious gastrointestinal bleeding. People with kidney damage should limit the intake of salt and water.
matters needing attention
Eat more high vitamin C food, vitamin C can reduce capillary permeability and brittleness, Henoch Schonlein purpura nephritis patients eat more of these foods help to recover. Foods rich in vitamin C include grapefruit, orange, orange, apple, lemon, strawberry, kiwi, tomato and various green leafy vegetables. Try to eat less food which is easy to be allergic. Food allergy is one of the main causes of the disease. Many food allogeneic proteins can cause allergic purpura. These foods mainly include fish, shrimp, crab, egg, milk, broad beans, pineapple, etc.
