What are the symptoms of iron deficiency in pregnancy

summary

For pregnant women, especially do not like to see the "big aunt", her arrival means that this month and pregnant failure. However, some people are "inadvertently inserted willow shade", in the case of ignorance, good "pregnancy" but quietly. The first manifestation of early pregnancy is menopause. For women with regular menstruation, if this month's holiday has not come after a week or more, they can doubt whether they are pregnant. What are the symptoms of iron deficiency in pregnancy.

What are the symptoms of iron deficiency in pregnancy

1. Breast swelling in a week or two after conception, your breast will become particularly soft, sensitive human papilla will also have a tingling feeling, this is due to early pregnancy, due to pregnancy stimulation, the pregnant woman's body will produce a lot of estrogen and progesterone, leading to breast glands began to grow. These hormones allow the breasts to hold more fluid, so you'll feel heavier and sore than before.

2. Body fatigue early pregnancy, pregnant women's body will secrete a similar anesthetic hormone (the main component is progesterone). These progesterone will raise your basic body temperature, so you will lack physical strength. And your heart rate will increase to provide more oxygen to the uterus, so you will feel very tired.

3. Signs of loss of appetite, nausea and vomiting may appear two weeks after conception. Because the secretion of flavonoids affects the digestive system function of human body, sometimes it may cause constipation and indigestion. Nausea and vomiting is related to human chorionic gonadotropin. The higher the level of this hormone, the easier it is to feel nausea.

matters needing attention

The first three months of pregnancy is the critical period of fetal neural tube development. Therefore, expectant mothers should try their best to avoid all kinds of adverse factors, such as tobacco and alcohol environment, harmful chemicals, newly decorated houses, airless environment and so on, and improve their immunity from virus infection, not to mention taking drugs without permission. In order to prevent fetal malformations, pregnant women need to supplement folic acid from early pregnancy (preferably from planned pregnancy). Foods rich in folic acid include amaranth, spinach, lettuce, asparagus, beans, yeast, animal liver, apple, orange, etc.