What to eat during nasopharyngeal carcinoma chemotherapy

summary

I found that my nose was more uncomfortable recently. Now not only my nose is dry and blocked, but also I found blood in my runny nose. I felt afraid and went to the hospital for an examination. After I had a nasopharyngoscope, the doctor said that I had nasopharyngeal carcinoma. Later, we had treatment immediately, and now it's obviously better. Let's share what to eat during chemotherapy for nasopharyngeal carcinoma.

What to eat during nasopharyngeal carcinoma chemotherapy

Diet 1: dahongzao is rich in β - carotene, vitamin C and B vitamins. It contains a group of triterpenoids, which are effective anti-cancer ingredients. Folk eating jujube porridge and stewing jujube with Astragalus can strengthen the body and prevent cancer.

Diet 2: banana is rich in magnesium and has anti-cancer effect. The results showed that banana extract had obvious inhibitory effect on carcinogens such as aflatoxin, benzo (a) pyrene and nitroquinoline oxide.

Diet three: Fig meat contains anti-tumor ingredients, can inhibit the synthesis of cancer cell protein.

matters needing attention

Warm reminder: encourage patients to drink more water and eat more fresh vegetables and fruits, especially white radish, tomato, lotus root, pear, orange, hawthorn, etc. It's not suitable to drink olive, so as to avoid the symptoms of dry mouth.