Eating squid poisoning symptoms?

summary

Squid, also known as squid, squid, high nutritional value, is a valuable seafood. It and squid, octopus and other soft brachiopod seafood in the nutritional function is basically the same, are rich in protein, calcium, phosphorus, iron, and rich in trace elements such as selenium, iodine, manganese, copper and other food. Traditional Chinese medicine believes that squid has the functions of nourishing yin and stomach, tonifying deficiency and moistening skin. Eating squid poisoning symptoms? Let's talk about it

Eating squid poisoning symptoms?

The most common is a high fever accompanied by vomiting, abdominal pain and diarrhea. This is the symptom of food poisoning caused by Vibrio parahaemolyticus. Generally speaking, it will appear after eating bad seafood or pickled products. If it is serious, it will cause the death of the poisoned person. Therefore, if it is found, it should be sent to the hospital immediately.

There is also severe vomiting, vomiting people feel the symptoms of collapse, this is the phenomenon of staphylococcal enterotoxin food poisoning, generally after eating contaminated meat products, leftovers, dairy products will appear poisoning phenomenon.

There is also a very serious food poisoning, which is called Clostridium botulinum toxin poisoning in poultry. Ducks or geese eat the feed contaminated by Clostridium botulinum toxin, and then people eat these birds. The symptoms of this kind of food poisoning are sudden muscle paralysis, ataxia, and even rapid death.

matters needing attention

In peacetime, we must pay attention to some eating habits, try to eat some cooked food, deteriorated or expired, try not to eat, reasonable arrangement of their diet, do not go to overeating, if there is a food poisoning situation, try to go to the hospital for treatment.