What fruit cannot psoriasis eat

summary

In life, we all know that eating more fruit is conducive to health, but for psoriasis this special disease, patients must pay attention to eating fruit, because if the choice of fruit is improper, eating will affect the recovery of psoriasis. I've had psoriasis for more than ten years. I've used many kinds of traditional Chinese medicine and Western medicine. I've spent a lot of money on it, but it always recurred. Later, I was introduced by a friend that jinfujiang, who used pure Chinese medicine, lost the itching in less than a week. The new skin that grew out in less than a month, really grew some sweat hairs, really could perspire, and really didn't have a induration or tinea mark. Up to now, I haven't made any mistakes . So what fruits can't psoriasis patients eat in life?

What fruit cannot psoriasis eat

1. Watermelon: for patients with psoriasis, they should eat less watermelon as much as possible during the illness, because watermelon contains high sugar, especially for patients with psoriasis accompanied by diabetes, because eating watermelon will lead to unbalanced diet and reduce the intake of protein and minerals. Therefore, watermelon should not be eaten more

2. Banana: once suffering from psoriasis, patients still eat less bananas in their diet, because bananas contain a lot of magnesium, potassium and other elements. If patients with psoriasis take too much at a time, it will cause imbalance, cause certain harm to the body, and also lead to the deterioration of psoriasis. 　　

3. Litchi: This is also psoriasis patients in the daily diet to eat less, because litchi also contains high fructose, if too much eating litchi will make patients suffer from hypoglycemia, this hypoglycemia refers to the concentration of glucose, often cause diarrhea, abdominal pain and other phenomena, bring serious harm to patients with tinea bovis.

matters needing attention

Pineapple is suitable for patients with psoriasis. Pineapple is rich in fiber, which is conducive to the decomposition of protein and digestion. At the same time, it can strengthen the spleen and stomach and consolidate vitality. It is one of the most suitable fruits for patients with psoriasis in spring. Papaya is sweet, mild and slightly cold. Its protein enzymes help to decompose protein, which is of great benefit to the digestive system of patients with psoriasis. At the same time, psoriasis patients eat papaya, the recovery and regression of skin lesions also have a great auxiliary effect. Apple contains a variety of very rich vitamins, can help regulate the stomach, help excretion and other functions, so apple is not only our ordinary people, but also a very suitable fruit for psoriasis patients.