How to maintain after esophagus cancer operation

summary

Although surgery is an effective method for the treatment of esophageal cancer, but to prevent recurrence and metastasis of esophageal cancer patients after surgery, postoperative diet is a very key factor, so today we will learn about the diet nursing after esophageal cancer surgery, to see what food to eat after esophageal cancer surgery?

How to maintain after esophagus cancer operation

First: avoid eating polysaccharide, tobacco, wine, smoked food, moldy food, pickled cabbage and other bad eating habits.

Second: the diet should be light, not addictive, eat more foods rich in vitamins, trace elements and cellulose, add fresh vegetables, fruits, mushrooms, seafood, etc.

Third: esophageal cancer patients, when dysphagia occurs, should be changed to liquid food, chew slowly, eat less, forced backlog will also stimulate cancer cell proliferation, metastasis, bleeding, pain and so on.

matters needing attention

Advanced esophageal cancer (esophageal cancer) diet recuperation: when esophageal cancer patients appear cachexia, should add more protein, such as milk, eggs, goose, goose blood, lean pork, all kinds of fruits and so on.