What fruit does the pregnant woman of blood sugar tall eat good

summary

Due to the improvement of dietary conditions, many people will have the symptoms of hyperglycemia. Hyperglycemia is also called sweet trouble. Improper diet is the main cause of hyperglycemia. Once the blood sugar is too high or too low, people's body will have many problems. As a more complex disease, high blood sugar pregnant women eat what fruit is good?

What fruit does the pregnant woman of blood sugar tall eat good

First: Porphyra is rich in Porphyra polysaccharide, protein, fat, carotene, vitamins, etc., of which Porphyra polysaccharide can significantly reduce fasting blood glucose. Patients with diabetes can eat laver before meals to reduce blood sugar.

Second: Auricularia auricula contains polysaccharide, vitamins, protein, carotene, potassium, sodium, calcium, iron and other minerals. Auricularia auricula polysaccharide has hypoglycemic effect. Animal experiments show that Auricularia auricula polysaccharide can reduce blood glucose in diabetic mice. Auricularia auricula can be fried or stewed, also can be used as ingredients.

Third: pigyixingping, baked into powder, long-term use of hypoglycemic and maintain blood glucose stability has obvious curative effect.

matters needing attention

After reading the introduction of this article, we should have a better understanding of what fruits are good for pregnant women with high blood sugar. Rice and noodles are the main staple foods for pregnant women with high blood sugar. However, we prefer coarse cereals, such as oats, oatmeal and corn flour. Because these foods contain more inorganic salts and vitamins, and are rich in dietary fiber, dietary fiber can reduce blood sugar, It is good for controlling blood sugar.