Diet before cesarean section

summary

Cesarean section has become an effective way to solve dystocia and some obstetric complications and save the lives of puerpera and perinatal infants. Prenatal diet is very important, so what kind of diet is suitable for pregnant women.

Diet before cesarean section

First of all, fast cold, spicy. Postpartum deficiency and blood stasis, should be fasting cold, cold products. Cold often hurt the stomach, cold blood coagulation, lochia, can cause postpartum abdominal pain, body pain and many other diseases. Postpartum blood loss injury body fluid, more yin deficiency heat, so onion, ginger, garlic, pepper and other spicy hot food should avoid. If you eat spicy food, it is not only easy to cause constipation, hemorrhoids and so on, but also may affect the baby's gastrointestinal function through milk.

Secondly, postpartum diet should not be a big tonic. Like animal reproduction, human beings are ready to give birth during pregnancy. Women with excessive nourishment are prone to obesity, which leads to a variety of diseases. Maternal obesity can also cause increased fat content in milk, which eventually leads to obesity or diarrhea in infants.

Finally, vegetables and fruits are indispensable. For vegetables and fruits, the traditional idea is that they are "watery", and eating them will hurt the body. However, fresh vegetables and fruits can not only supplement vitamin C and cellulose that meat and eggs lack, but also promote appetite, help digestion and defecation, and prevent postpartum constipation.

matters needing attention

The most serious complication of anesthesia is vomiting and reflux, which causes gastric contents to be inhaled into the trachea by mistake, causing mechanical airway obstruction and leading to death. Therefore, it is very important for expectant mothers to fast before cesarean section. It usually requires expectant mothers to ban water and drink 4 hours before the operation to prevent accidents during the operation.