What is forbidden to eat in vitiligo

summary

Adolescence is the most beautiful period in one's life, at this stage, the majority of young people should enjoy health and happiness, but there are some young people suffering from vitiligo, if timely treatment will be the greatest extent to curb the development of the disease, so we must understand the symptoms of youth vitiligo, I will put the following about vitiligo what to eat Let me tell you this.

What is forbidden to eat in vitiligo

First: diet therapy is a kind of adjuvant therapy with great positive effect on vitiligo. The amino acids and cellulose contained in brown sugar can effectively protect and restore the fiber structure and water locking ability of epidermis and dermis, strengthen skin tissue structure and skin elasticity, supplement skin nutrition and promote cell regeneration. 　　

Second: we know that some patients with vitiligo suffer from vitiligo because of excessive vitamin C supplementation, so patients with vitiligo in order to their condition no longer worsen, it is best not to eat too much vitamin C. The prevention of vitiligo patients need to pay enough attention: vitiligo prevention focus 1, details 4, pay attention to skin care, avoid external stimulation. Skin trauma, sunburn, excessive friction and compression can lead to the occurrence of vitiligo.

Third: Patients with vitiligo should avoid spicy food. Patients should eat more foods rich in tyrosine and minerals, such as animal liver, meat, eggs and bean products, to enhance the activity of tyrosinase and contribute to the synthesis of skin melanin. If you want to cure the disease, the patient should take good care of the disease.

matters needing attention

Some pregnant women need more nutrients than others. Because it is easy to be picky during pregnancy, the family should try to ensure that pregnant women intake more kinds of nutrients. If pregnant women reject some vegetables, their families can add them to other vegetables, or make them into other foods, especially creative platter, because it will increase the appetite of pregnant women. Nutritional balance is to ensure the balance of trace elements in pregnant women, so as to prevent the occurrence of vitiligo.