What enzyme does esophagus cancer eat

summary

Usually like to eat hot pot and spicy things, recently found some difficulty in swallowing when eating, always feel stuck, sometimes shortness of breath, dry cough, go to the hospital for examination, diagnosed with esophageal cancer. Now the situation is more stable. Do you know what enzyme esophageal cancer eats? Let's talk about the enzymes for esophageal cancer.

What enzyme does esophagus cancer eat

Diet 1: early esophageal cancer patients diet recuperation: in the diet, the main use of the maximum digestion and absorption capacity of the gastrointestinal tract, as much as possible to supplement nutrients, in order to make the body strong. Eat more fresh food, supplement protein, vitamins, fat, etc.

Diet 2: the diet of patients with esophageal cancer after operation: seven days after operation, the food is mainly liquid, rich in zinc and calcium, such as milk, bone soup, chicken soup, etc.; the second week after operation (7-14 days), if it is only smooth, you should choose a full nutrition diet, such as chicken soup, duck soup, broth, rice porridge with carrot juice, spinach juice, tremella porridge, etc. After two weeks, the patient can change to semi liquid diet and soft food. 　

Diet 3: avoid eating polysaccharide, tobacco, wine, smoked food, moldy food, pickled cabbage and other bad eating habits. For esophageal cancer patients who rely on semi liquid diet and liquid diet, special attention should be paid to avoid cold food and food that has been kept for a long time.

matters needing attention

Esophageal cancer is not a natural cause. There are many reasons why it is very important. Our diet and diet habit will increase the incidence rate of esophageal cancer if we love spicy food and hot food.