What does chronic cholecystitis most taboo eat
summary
Cholecystitis is a common disease in life, its main symptoms are abdominal pain, nausea and vomiting. The incidence rate of cholecystitis is high, which threatens the health of patients. Understanding the dietary needs and contraindications of patients with cholecystitis plays an important role in the recovery of health. To this end, Xiaobian to introduce some of the dietary needs and dietary contraindications of patients with cholecystitis.
What does chronic cholecystitis most taboo eat
Acute cholecystitis patients in acute attack period, should fast, relieve the symptoms of colic. Avoid spicy, raw and cold food. Avoid fat meat. Eat less acidic fruits, such as plums and plums.
Avoid animal fat, avoid high cholesterol food, such as fat, crab roe, kidney, brain and other viscera. Avoid spicy, raw and cold food. Avoid drinking strong tea and coffee.
It's better to be regular and quantitative, eat less and have more meals, not too full. In the diet structure, we should strictly control fat and cholesterol containing food, such as fat meat, fried food, animal viscera and so on, because the formation of gallstones is related to high cholesterol and metabolic disorders. Do not drink and eat spicy food, should eat more radish, vegetables, beans, soybean milk and other non-staple food. Radish has cholagogic effect, and can help the digestion and absorption of fat; green vegetables contain a lot of vitamins and cellulose; beans are rich in plant protein. In addition, some fruits and juice should be added to make up for the loss of body fluid and vitamins caused by inflammation.
matters needing attention
Cholecystitis patients should be fed a low-fat, low cholesterol diet. Fatty meat, fried food, fatty dried fruits, nuts and egg yolks, animal brain, liver, kidney and fish roe should be strictly controlled. In order to avoid gas production, we should also eat easily digestible and less dregs food. All alcohol, stimulating food and strong condiments can promote the contraction of gallbladder, so that the biliary sphincter can not relax in time, resulting in bile outflow, so that the acute attack of cholecystitis, so should be avoided. The patients with acute attack should be given low-fat, easily digestible semi liquid food or liquid food, and those with severe attack should be given fasting, gastrointestinal decompression and intravenous rehydration