What food does gallbladder polyp eat

Update Date: Source: Network

summary

There are many ways to treat gallbladder polyps, no matter what kind of way, can not ignore the usual diet, a reasonable diet helps to promote physical recovery. Let's take a look at what food gallbladder polyps eat.

What food does gallbladder polyp eat

Diet one: eat more foods rich in vitamin A. Vegetables such as carrots, tomatoes, cabbage, spinach, leeks, corn, radish, etc.; fruits such as oranges, apples, bananas, etc.

Diet 2: Patients with gallbladder polyps must drink a lot of water at ordinary times. Drinking a lot of water can not only dilute the bile and make it difficult for bile to form polyps, but also prevent gall bladder polyps from growing in the early stage of bile metabolism imbalance.

Diet 3: eat more digestible food. Easy to digest food can reduce the burden on the gallbladder and other digestive organs, easy to digest food are noodles, corn porridge, soybean milk, eggs, spinach, cabbage and so on. Usually, we should pay attention to regular meals, and avoid snacks between meals, so as to prevent gallbladder from being stimulated and increase gallbladder contraction and bile secretion. If this happens, it is easy to aggravate the patient's condition.

matters needing attention

Regular diet and good breakfast are very important for patients with gallbladder polyps. The liver in the human body is responsible for the secretion of bile, which is stored in the gallbladder. Although eggs are more nutritious, they contain higher cholesterol. If patients eat this kind of food, it is not good for their condition.