Where is diabetic specialist good

summary

Diabetes is a common disease in our daily life. Now there are many people suffering from diabetes. There are many reasons for the occurrence of diabetes. My aunt suffers from diabetes. I'll tell you about the problem of treating diabetes.

Where is diabetic specialist good

Method 1: Xiaoke pill was composed of Rehmannia glutinosa, Astragalus membranaceus, Pueraria, Dioscorea opposita, trichosanthin, Schisandra chinensis, stigma maydis and glibenclamide, with the content of 2.5mg per 10 pills.

Method 2: Xiaoke pill has the functions of nourishing kidney, nourishing Yin, supplementing qi and promoting body fluid. It is mainly used in patients with newly diagnosed diabetes, and it is also suitable for light, medium and stable type diabetes. Xiaoke pill is cheap, has good hypoglycemic effect and is easy to take.

Method 3: Xiaoke pill is not a pure traditional Chinese medicine preparation. The traditional Chinese medicine component is an auxiliary drug for the treatment of diabetes, and the component with hypoglycemic effect is euglycemic. There are few kinds of hypoglycemic drugs. Although Xiaoke pill has many side effects, it is still widely recognized because of its excellent hypoglycemic effect. With the increasing variety of hypoglycemic drugs, the efficacy of drugs is better and the side effects are less. The hypoglycemic drugs with less side effects may be more suitable for the long-term application of diabetic patients.

matters needing attention

Finally, I would like to remind you once again that salt contains sodium, and the body environment of diabetic patients is very sensitive to the change of sodium ion concentration. When the concentration of sodium ion in the body is high, it will increase the blood volume, increase the center of gravity and kidney burden. Under normal circumstances, an adult's daily salt intake should be 6 grams. Diabetic patients should be 4 ~ 5g, such as hypertension, coronary heart disease, cerebrovascular disease and kidney disease, should be controlled at 3 ~ 4G per day, including soy sauce. Generally 20 ml soy sauce contains 2 ~ 3 grams of salt.