How does child always giddy return a responsibility?

summary

In clinical medicine, dizziness is a kind of functional disorder of the brain. Generally speaking, dizziness includes dizziness, distension, lightness of head and feet, dizziness and other symptoms, and hypertension, cerebral arteriosclerosis, craniocerebral trauma syndrome, neurosis and other factors can lead to dizziness. In addition, anemia, arrhythmia, heart failure, hunger, squatting for a long time and suddenly getting up and other factors can also cause dizziness. If patients often have dizziness, they should go to the hospital immediately for examination, do not delay the disease, and achieve the principle of timely detection and treatment. Let's take a look at the following.

How does child always giddy return a responsibility?

First: for the prevention of dizziness: to pay attention to maintain a comfortable mood, not excessive emotions; Patients should also pay attention to exercise every day, in order to improve their physical fitness, but also to strengthen their resistance; Patients can eat more fish, shrimp, eggs and milk and other food, these foods are beneficial to the patient's condition.

Second: patients can also eat more corn, millet, radish, beans, bean products, black fungus, eggplant, tomatoes, oranges, peaches and other food, they can play a certain role in helping the patient's condition, so patients can insist on eating.

Third: patients had better give up smoking and drinking. For the pungent food such as strong tea, coffee, leek, pepper and garlic, patients are not allowed to eat, because these foods will aggravate the patient's condition; Patients can eat more white gourd, radish, red beans and rice and other food, because they can play a role in resolving phlegm, diuresis and dampness.

matters needing attention

Patients should not eat raw and cold vegetables and fruits. For sweet food, greasy food and heavy taste food, they should not eat them as much as possible to prevent phlegm and dampness; Patients can not eat fried, high salt, high-fat food, these foods for the patient's condition is adverse.