What fruit can esophagus cancer patient eat

summary

My father can't eat and swallow food recently. He found out the early stage of esophageal cancer. After strict treatment, his condition became more stable. Do you want to know what fruits can esophageal cancer patients eat? Let me discuss with you what fruits can esophageal cancer patients eat.

What fruit can esophagus cancer patient eat

Diet 1: those with dysphagia can choose crucian carp, carp, yellow clam, clam, black bone chicken, raw pear, litchi, sugarcane, walnut, leek, garlic, persimmon, lotus root, frog, toad, milk, goose blood, asparagus.

Diet two: people with foam mucus may choose coix seed, orange, apple, olives, jellyfish, water chestnuts, clams, sharks, turtles and turtles. The food to improve chest pain is leek, Malan head, fig, almond, sea eel, kiwi fruit, shepherd's purse, loach, blue and white fish, honey.

Diet three: diet to fine, soft, moderate heat and cold, a small number of meals as the principle. According to the degree of obstruction, choose the appropriate liquid, semi liquid or soft food. Patients in the stage of radiotherapy and chemotherapy should pay special attention to it. Water chestnut, honey, jellyfish, loach, sea cucumber, fig, wheat bran, peach, pine nut, sesame, walnut, rabbit meat and mulberry can be used for constipation.

matters needing attention

Drink plenty of water every day to promote the excretion of chemotherapy products. Patients undergoing chemotherapy. Should try to avoid wearing oral appliances, timely treatment of gingivitis, dental caries and other oral diseases, and to quit smoking, alcohol.