What fruit does kidney dialysis patient eat

summary

The old classmate suffered from kidney disease. At the beginning, it was just edema, and his family didn't care. After a few days of fluid infusion, he went home. Yesterday, he got sick again and went to the hospital for a thorough examination. It turned out that it was renal failure and needed dialysis. After dialysis, the doctor told me a lot. What I want to say next is what fruit the dialysis patients eat.

What fruit does kidney dialysis patient eat

First, if there is a low potassium situation, we should also encourage people to eat some potassium rich fruits, such as oranges and oranges. No urine dialysis patients and hemodialysis patients in non dialysis time to eliminate the food containing potassium.

Second: high potassium vegetables: green leafy vegetables (such as spinach, cabbage, amaranth, lettuce), mushrooms, laver, kelp, carrot, potato.

Third: high potassium fruit: banana, tomato, jujube, orange, Liuding, mango, persimmon, cantaloupe, grapefruit, Carambola (easy to burp), it is recommended to use one kind of fruit each time, and the amount is about 1 / 6.

matters needing attention

Patients with renal failure can't do strenuous exercise. They can take a walk after meals, which is conducive to digestion. Drinking another cup of yogurt can increase probiotics, eat more lean meat, eggs, beans, beef, etc., supplement protein, eat more vegetables and fruits, supplement vitamins, and promote cell metabolism.