What vegetables can't vitiligo eat

summary

I just got vitiligo recently. I went to the hospital to say that I was in the early stage of vitiligo. The doctor asked me to take medicine for treatment, but I got better recently. Do you want to know what vegetables vitiligo can't eat? Today, let me talk about the vegetables that vitiligo can't eat.

What vegetables can't vitiligo eat

First: diet therapy is a kind of adjuvant therapy with great positive effect on vitiligo. The amino acids and cellulose contained in brown sugar can effectively protect and restore the fiber structure and water locking ability of epidermis and dermis, strengthen skin tissue structure and skin elasticity, supplement skin nutrition and promote cell regeneration. 　　

Second: we know that some patients with vitiligo suffer from vitiligo because of excessive vitamin C supplementation, so patients with vitiligo in order to their condition no longer worsen, it is best not to eat too much vitamin C. The prevention of vitiligo patients need to pay enough attention: vitiligo prevention focus 1, details 4, pay attention to skin care, avoid external stimulation. Skin trauma, sunburn, excessive friction and compression can lead to the occurrence of vitiligo.

Third: Patients with vitiligo should avoid spicy food. Patients should eat more foods rich in tyrosine and minerals, such as animal liver, meat, eggs and bean products, to enhance the activity of tyrosinase and contribute to the synthesis of skin melanin. If you want to cure the disease, the patient should take good care of the disease.

matters needing attention

Maintain emotional stability. Emotional fluctuation is an important factor causing the spread of vitiligo. We should cultivate positive emotions and inhibit the spread of vitiligo. When negative emotions arise, don't bear them alone. Communicate with relatives, friends, doctors or other patients to solve problems together.