What does polycystic ovary syndrome eat

summary

Polycystic ovary syndrome (PCOS) is now gradually known to many non pregnant women. One of its main characteristics is infertility. Polycystic ovary syndrome (PCOS) patients have rare menstruation, amenorrhea, and a few can show functional uterine bleeding. So what does polycystic ovary syndrome eat? Now let's take a look.

What does polycystic ovary syndrome eat

First, 30 grams of angelica, 30 grams of Astragalus, 65 grams of ginger, 250 grams of mutton. Cut the mutton into pieces, shred the ginger, wrap the angelica and Astragalus with gauze, put in a tile pot, add the right amount of water, stew until thoroughly cooked, remove the dregs, and take seasoning. Once a day for 3-5 days a month.

Secondly, Astragalus membranaceus 30g, Lycium barbarum 30g, pigeon 1. Wash the pigeon, pack it with Astragalus membranaceus, put it in the stewing cup, add some water, stew it with water, and drink the soup and meat after seasoning. Stew once every other day, 4-5 times a month.

Finally, a low calorie diet, vegetables are best. Mung bean is cool, white radish solution properties, this case of the disease, its performance is irregular menstruation, ovulation disorders and so on, cold spicy food must not eat more.

matters needing attention

Pay attention to avoid spicy diet, need to avoid sweets, mung beans, crabs, persimmons also had better not eat. Food should pay attention not to eat hot pot and seafood.