What medicine does esophagus cancer use after operation?
summary
What is the best medicine for esophageal cancer after operation should be decided according to the comprehensive situation of the patients. This is mainly because the treatment of esophageal cancer is based on the principle of "one person, one side". Now let's take a look.
What medicine does esophagus cancer use after operation?
First: esophageal cancer surgery is not a radical cure, need later conditioning body, in order to prevent recurrence and metastasis, taking Chinese herbal medicine treatment is effective. For example, if the body's immunity is low after surgery, it is easy to have repeated high fever. Take Chinese herbal medicine treatment, good health, this situation will disappear
Second, the need for further radiotherapy and chemotherapy should be determined according to the postoperative pathological report. If the patient's physical condition, can not tolerate systemic chemotherapy. So we can consider oral tegafur chemotherapy.
Third: after surgery with traditional Chinese medicine treatment, to prevent recurrence, traditional Chinese medicine dynamic therapy is the best treatment, can effectively reduce or eliminate the tumor, improve immunity, to achieve the purpose of treating both the symptoms and the root causes
matters needing attention
1. The diet of esophageal cancer should learn to choose vegetables: medicine and food have the same origin, and some foods have the function of food therapy and anti-cancer, so they can be selected and applied pertinently. The food beneficial to digestive system tumor include leek, lily, Chinese cabbage, water shield, concanavalin, cabbage and so on. Food in daily life, such as garlic, green tea, bean products, are also good anticancer drugs. 2. Early esophageal cancer diet recuperation: in the diet, the main use of gastrointestinal maximum digestion and absorption capacity, as much as possible to supplement nutrients, in order to make the body strong. Eat more fresh food, supplement protein, vitamins, fat, etc.